The Food Lab by J. Kenji Lopez-Alt, ARC

The Food Lab: Better Home Cooking through Science

J. Kenji Lopez-Alt

Norton, 2015

Hardcover Very Good. No dustjacket. Bumped at corners, wear along top edges. Sticker on back board, 'Review Copy.' An essential reference for the serious cook. Awards from James Beard Foundation and IACP. Well-priced.